Thursday, May 29, 2008

Herb Chicken Tortellini Salad

This is a yummy recipe I like to make in the summer. Todd and I love it... the kids like it a little. Sometimes ya just have to make something for the adults and let the kids learn to like it... right? Give it a try.

Herb Chicken Tortellini Salad
1 (9 oz) package Buitoni (or any brand) refrigerated Herb Chicken Tortellini prepared according to pkg. directions then chilled
1 (10 oz) bag ready-to-use spinach torn into bite-size pieces
1 cup diced mozzarella cheese (4 oz)
1 (6 oz) jar marinated artichoke hearts drained and sliced
1 cup sliced ripe olives drained
1/3 cup roasted red peppers drained and chopped
1 cup Caesar salad dressing
1/4 cup grated Parmesan cheese

Combine pasta, spinach, mozzarella cheese, artichokes, olives and roasted peppers in medium bowl. Add dressing; toss to coat. Sprinkle with Parmesan cheese. Enjoy!

No comments: